Variety Pack: Sugar free Assorted FRUITS Little Lovies and 3 MILK Chocolates
27 Left in stock
Suitable for Lacto-Vegetarians, Diabetics, those with ADD/ADHD, Coeliac Disease, the Health Conscious, and those following a No Added Sugar, Gluten-free, Low Carb, Keto, Banting, Kosher or Halaal Lifestyle!
These LIMITED EDITION Sugar-free Variety Packs contain:
1 x 100g Sugar-free Little Lovies Assorted Fruits flavour (raspberry, tutti fruitti and blackcurrant)
1 x 50g No Added Sugar Plain Milk Chocolate
1 x 50g No Added Sugar Milk Chocolate with Mint Crunch
1 x 50g No Added Sugar Milk Chocolate with Toffee Crunch
HARD CANDY INGREDIENTS
We use only natural or nature identical flavourings and natural colourants and no artificial sweeteners or preservatives.
RASPBERRY: Isomalt*, Water, Raspberry Flavouring, Natural Colourant (Beetroot Juice Extract). BLACKCURRANT: Isomalt*, Water, Blackcurrant Flavouring, Malic Acid, Natural Colourants (Beetroot Juice Extract, Red Cabbage Vegetable Juice). TUTTI FRUITTI: Isomalt*, Water, Tutti Fruitti Flavouring, Natural Colourants (Turmeric Root Extract, Paprika Extract, Beetroot Juice Extract, Red Cabbage Vegetable Juice). ALLERGENS: None
*Isomalt is a natural sugar-free sugar substitute, which has zero glycaemic carbs, is tooth-friendly, and is ideal for diabetics or those following a low carb lifestyle.
No Added Sugar MILK WITH MINT CRUNCH Chocolate Ingredients: Maltitol (powdered)*, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Sunflower Lecithin, Vanilla Flavouring, Caring Candies Crunch [Isomalt, Water, Peppermint Flavour]. No Added Sugar MILK WITH TOFFEE CRUNCH Chocolate Ingredients: Maltitol (powdered)*, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Sunflower Lecithin, Vanilla Flavouring, Caring Candies Crunch (Isomalt, Water, Toffee Flavouring, Natural Colouring [Aqueous Apple Extract]). ALLERGENS: Contains Cow's Milk. May contain traces of Tree Nuts and Soybeans due to shared facilities. Allergen Control Program in place.
*Please note that maltitol comes in two variants - maltitol syrup, which has a high gi, and maltitol powder, which has a low gi. We naturally use the powdered maltitol with the lowest gi.
STORAGE INSTRUCTIONS: Store in a cool, dry place away from heat. If chocolate products become too warm the cocoa butter separates causing a white/greyish "bloom" on the surface. The chocolate is still perfectly safe to eat, but does not look as appetizing ;)
POSSIBLE LAXATIVE EFFECT: Sugar-free products work in the body like dietary fibre. For this reason, we recommend you limit yourself to around 25g (half a chocolate bar) per day in the beginning to avoid a possible laxative effect.
SHELF-LIFE: Hard Candy 18 months from date of manufacture. Chocolate 1 year from date of manufacture.