Caring Candies began in our kitchen in 2003 when I (Denise) was placed on a very restrictive eating plan by my homeopath that excluded sugar, gluten and dairy. At the time, most sugar-free products were full of artificial ingredients, which made me feel even worse. So we began experimenting in our own kitchen to create treats that were genuinely healthier and free from artificial “nasty stuff”.
What started as a personal solution quickly grew into a small business as friends, family and local customers began asking for the same products.
Demand soon exceeded what we could produce at home, and in 2007 we moved into our first factory premises. From the beginning we focused on producing high-quality sweets and chocolates while creating employment opportunities for people in our local community.
Today Caring Candies manufactures a wide range of sugar-free sweets and chocolates enjoyed by customers across South Africa and beyond.
We are proud to have been recognised by Pick n Pay as one of their “Small Supplier Success Stories”, highlighting our journey from a small home kitchen operation to a nationally recognised brand.
Caring Candies products can be enjoyed by almost everyone, including people living with diabetes, those following low-carb, keto or banting lifestyles, and individuals looking to avoid artificial additives. Many of our products are also suitable for people managing ADD or ADHD and for those who simply prefer cleaner ingredients.