Melting Choc: 1kg Sucrose-Free MILK Chocolate

R 339.00
R 225.00

3 Left in stock

Our Caring Candies 1kg Sucrose Free Plain Milk Melting chocolate is free from all “Nasty Stuff”, which means they are sucrose-free, artificial sweetener-free, artificial colourant-free, preservative-free. In addition, they have very few common food allergens, which makes them soya-free, and nut-free also. They are very low in Nett or Glycaemic Carbs, are Tooth-Friendly, Kosher Milchik, and Halaal Certified.

Suitable for Lacto-Vegetarians, Diabetics, those with ADD/ADHD, Coeliac Disease, the Health Conscious, and those following a Gluten-Free, Banting, Keto, or Low Carb Lifestyle.

Ingredients and Nutrition Facts

Ingredients: Maltitol (powdered)*, Cocoa Butter, Cocoa Mass, Full Cream Milk Powder, Skim Milk Powder, Non-Hydrogenated Vegetable Fat (Palm Fruit), Sunflower Lecithin, Natural Vanilla Flavouring.

Allergens: Contains Cow's Milk. Some of the ingredients come from a supplier who has Tree Nuts and Soybeans on the premises. Allergen Control Program in place.

*Maltitol is a natural sugar-free sugar substitute, which is very low in glycaemic carbs, it's tooth-friendly and is ideal for diabetics or those following a low carb lifestyle. Please note that maltitol comes in two variants - maltitol syrup, which has a high gi, and maltitol powder, which has a low gi. We naturally use the powdered maltitol with the lowest gi.


Caring Candies Chocolate Nutrition Facts Table. Energy, Protein, Carbohydrates. Fat

Storage instructions

Store in a cool, dry place away from heat.

Possible Laxative Effect

Sugar-free products work in the body like dietary fibre. For this reason, we recommend you limit yourself to around 25g per day in the beginning to avoid a possible laxative effect.

Shelf-Life

1 year from the date of manufacture.

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