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Chocolate: 1.25kg Compound Melting Choc | WHITE

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Original price R 250.00 - Original price R 250.00
Original price
R 250.00
R 250.00 - R 250.00
Current price R 250.00

Sold Out

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Say hello to smart, sugar-conscious baking. Our White Compound Chocolate offers a creamy, no-added-sugar alternative to traditional white chocolate — perfect for melting, moulding, baking, or decorating.

 Supplied in a convenient 1.25kg bulk bag, these are ideal for home bakers, chocolatiers, and foodservice professionals looking for a reliable, cost-effective chocolate ingredient.

  • 😁 No added sugar
  • 😁 Gluten-free
  • 😁 No artificial sweeteners
  • 😁 Suitable for Diabetics
  • 😁 ADHD-friendly

Perfect for:
Melting  Moulding  Dipping  Baking  Dessert  Hot Chocolate

Suitable for Lacto-Vegetarians, Diabetics, those with ADD/ADHD, Coeliac Disease, the Health Conscious, and those following a No Added Sugar, Gluten-free, Low Carb, Keto, Banting, Kosher or Halaal Lifestyle!

💩 POSSIBLE LAXATIVE EFFECT: Sugar-free products work in the body like dietary fibre. For this reason, we recommend you limit yourself to around 25g per day in the beginning to avoid a possible laxative effect.

INGREDIENTS
Maltitol (powdered)*, Hydrogenated Vegetable Fat (Palm Kernel), Full Cream Milk Powder, Skim Milk Powder, Emulsifier (Sunflower Lecithin), Vanilla Flavouring.

*Note: Maltitol comes in two forms — syrup (high GI) and powder (low GI). We use only the low-GI powdered form.
ALLERGENS
Contains Cow's Milk.
SHELF-LIFE & STORAGE ADVICE
12 months from date of manufacture.