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LAST ORDER DATE FOR 2025 IS WEDNESDAY 10TH DECEMBER
LAST ORDER DATE FOR 2025 IS WEDNESDAY 10TH DECEMBER
uSisi Brands meat salt seasoning spice. Sugar free, gluten free, suitable for Diabetics, Keto, and Banting

Spice Doypack: MEAT 360g

R 58.95 - R 58.95
R 58.95
R 58.95 - R 58.95
R 58.95

7 Left in stock

Bring your braai to life with Meat Salt Seasoning — a hearty blend of Himalayan salt, coriander, pepper, garlic, onion, nutmeg, cloves, and mustard. It’s designed to enhance the natural richness of red meat with aromatic, smoky undertones.

Perfect for beef, lamb, and game, this seasoning adds depth without overpowering.

  • 😁 No added sugar
  • 😁 MSG & Gluten-free
  • 😁 Non-irradiated
  • 😁 Suitable for Diabetics
  • 😁 Vegan-friendly

Uses:
✅ Rub directly onto red meats, lamb, or game before grilling or roasting
✅ Add sparingly to marinades or slow-cooked stews to enhance umami flavour
✅ Mix a small amount into mince for burgers, meatballs, or biltong curing
✅ Use as a seasoning base when preparing braai spice blends

Suitable for Lacto-Vegetarians, Diabetics, those with ADD/ADHD, Coeliac Disease, the Health Conscious, and those following a No Added Sugar, Gluten-free, Low Carb, Keto, or Banting Lifestyle!

INGREDIENTS & ALLERGENS
INGREDIENTS: Himalayan Sea Salt, Coriander, Black Pepper, Garlic, Onion, Nutmeg, Cloves, Mustard.

ALLERGENS: Contains Mustard.
ALLERGENS
Contains Mustard.
BENEFITS / USES
✅ Rub directly onto red meats, lamb, or game before grilling or roasting
✅ Add sparingly to marinades or slow-cooked stews to enhance umami flavour
✅ Mix a small amount into mince for burgers, meatballs, or biltong curing
✅ Use as a seasoning base when preparing braai spice blends
SHELF-LIFE & STORAGE ADVICE
SHELF-LIFE: 2 Years from date of manufacture

STORAGE INSTRUCTIONS: Seal doy bag after use and store in a cool, dry place away from direct sunlight, & moisture