Easter Goodies

Our Caring Candies Sucrose-Free Milk Melting chocolate is free from all “Nasty Stuff”, which means they are sucrose-free, artificial sweetener-free, artificial colourant-free, preservative-free. In addition, they have very few common food allergens, which makes them soy-free, and nut-free also. They are very low in Nett or Glycaemic Carbs, are Tooth-Friendly, Kosher, and Halaal Certified.

Our Sugar-Free 70% Dark Melting Chocolate is dairy-free and is probably the best, and most delicious tasting sugar-free, low carb, and vegan chocolate in South Africa!

Suitable for  Diabetics, those with ADD/ADHD, Coeliac Disease, the Health Conscious, and those following a Gluten-Free, Banting, Keto, or Low Carb Lifestyle.