Sugarfree Decadent Ten-Minute Chocolate Cake with Ganache (Banting, Keto, Diabetic, Glutenfree)

Craving a rich, chocolatey treat but short on time? This Decadent Ten-Minute Sugar-Free Keto Chocolate Cake with Ganache is your perfect solution! Made with simple ingredients and ready in just minutes, this keto-friendly cake delivers all the indulgence of a traditional dessert without the guilt. Top with luscious ganache for an extra touch of decadence!

INSTRUCTIONS AND INGREDIENTS:

Preheat your oven to 160 (this will cook in 5 minutes in your air fryer at 180-190).

1. Crush 8 Gracious Bakers choc biscuits, or whichever flavour you love!
2. Add 1 tsp baking powder.
3. Add a third of a cup of full cream milk or half milk/half cream. Mix well.
4. Spoon into a greased baking tin or dish (I used a pie tin). Bake till set - mine took 10 minutes. Turn off the oven.
5. Add some Caring Candies no added sugar chocolate on top of your cake and pop into the warm oven while you pour yourself a cup of coffee. It melts beautifully. It’s super rich, very filling and you can easily share this with someone.
   
   Recipe adapted from a recipe by @b_the_lowcarb_girl