Skip to content
LAST ORDER DATE FOR 2025 IS WEDNESDAY 10TH DECEMBER
LAST ORDER DATE FOR 2025 IS WEDNESDAY 10TH DECEMBER

Glutenfree Porridge | VANILLA 200g

Original price R 58.00 - Original price R 58.00
Original price
R 58.00
R 58.00 - R 58.00
Current price R 58.00

16 Left in stock

Wake up to a bowl of creamy comfort! Gracious Bakers’ No Added Sugar and Gluten-free Banting Instant Vanilla Porridge makes breakfast both wholesome and indulgent. Smooth, naturally flavoured, and rich in protein, it’s perfect enjoyed hot or cold — a deliciously satisfying start to your day without the guilt.

Free from preservatives and artificial sweeteners, this nourishing porridge is low in glycaemic carbohydrates and ready in minutes.

Each 200g pack provides 5 servings of pure, vanilla-flavoured goodness.

  • 😁 No Added Sugar
  • 😁 Gluten-free
  • 😁 No artificial sweeteners
  • 😁 Suitable for Diabetics
  • 😁 ADHD-friendly

Suitable for Diabetics, those with Coeliac Disease, the Health Conscious, and those following a Sugar-free, Gluten-Free, Dairy-Free, Banting, or Keto Lifestyle! 

Directions for use

  1. Empty contents in a bowl or glass
  2. Add 80-100ml hot/cold water a little at a time
  3. Stir till smooth then let sit for 2 minutes
  4. Sit back and enjoy!

💩 POSSIBLE LAXATIVE EFFECT: Sugar-free products work in the body like dietary fibre. For this reason, we recommend you limit yourself to around 25g per day in the beginning to avoid a possible laxative effect.

INGREDIENTS & ALLERGENS
INGREDIENTS: Buttermilk (49%) (Fullcream Milk, Buttermilk Culture)(Cow's Milk), Desiccated Coconut, Whey Powder (Cow's Milk), Macadamia Nut Flour (Tree Nuts), Coconut Cream (Coconut Extract, Water), Erythritol (4%) (Non-Nutritive Sweetener), Coconut Flour, Eggs (Free Range), Cream of Tartar, Bicarbonate of Soda, Guar Gum, Psyllium Powder, Flavouring, Coarse Salt, Steviol Glycosides (<1%) (Non-Nutritive Sweetener).

ALLERGENS: Contains Cow's Milk, Eggs, Tree Nuts.
SHELF-LIFE & STORAGE ADVICE
SHELF-LIFE: 6 Months from date of manufacture.

STORAGE INSTRUCTIONS: Store in a cool, dry place away from direct sunlight, heat, and moisture.

Once opened, reseal bag to maintain texture and consume within 2 weeks.